*Summary*
As a Dishwasher, you will be an essential part of our kitchen team, responsible for maintaining cleanliness and sanitation in the dishwashing area. Reporting to the Kitchen Manager, experience in heavy lifting and food handling will be useful to help making sure all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. Experience in restaurant and kitchen environments will help you thrive in this fast-paced setting. Additionally, your skills in food preparation and hospitality will support the overall efficiency of our food service operations. Join us to contribute to a seamless dining experience for our guests.
*Responsibilities*
* Operate dishwashing equipment efficiently to ensure cleanliness and sanitation of dishes, utensils, and kitchen tools.
* Assist in food preparation by cleaning and organizing kitchen areas.
* Adhere to food safety regulations and maintain a Food Handler Certification.
* Perform heavy lifting as needed to transport dishes and supplies.
* Collaborate with kitchen staff to help with smooth operations and timely service.
* Keep work areas clean and organized to promote a safe and efficient kitchen environment.
*Qualifications*
* Food Handler Certification
* Proven kitchen and restaurant experience
* Strong hospitality skills
* Ability to perform heavy lifting
* Knowledge of food preparation and handling
* Experience in food service and cooking
Job Types: Part-time, Permanent
Pay: From $15.70 per hour
Benefits:
* Discounted or free food
* On-site parking
Schedule:
* 8 hour shift
* Day shift
* Holidays
* Monday to Friday
* Night shift
* Weekends as needed
Work Location: In person
Application deadline: 2025-03-31
Expected start date: 2025-06-16
The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.