Overview
Languages
English
Education
-
Other trades certificate or diploma
- or equivalent experience
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
-
Large volume bakery
-
Food processing plant
Responsibilities
Tasks
-
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
-
Bake mixed dough and batters
-
Prepare special orders
-
Ensure that the quality of products meets established standards
-
Operate machinery
-
Operate cleaning machines
Experience and specialization
Food specialties
Equipment and machinery experience
Area of work experience
Additional information
Security and safety
Work conditions and physical capabilities
-
Attention to detail
-
Fast-paced environment
-
Hand-eye co-ordination
-
Handling heavy loads
-
Manual dexterity
-
Overtime required
-
Physically demanding
-
Repetitive tasks
-
Standing for extended periods
-
Tight deadlines
-
Work under pressure
Personal suitability
-
Accurate
-
Dependability
-
Reliability
-
Team player
-
Patience
Who can apply for this job?
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.